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Do they still make Gibbles potato chips?
GREENCASTLE, Pa. — The new owners of Gibble’s have been fans of the popular snack line since tasting their first chip almost 15 years ago. Amy Hartman, who along with her husband, Robert, purchased the former Gibble’s plant on U.S.11 near Greencastle, told The Herald-Mail by telephone Friday that the Gibble’s taste is unique.
We bought our first bag of chips in 1999, when we lived in Lancaster County (Pa.). They were wonderful,” Hartman said. But she remembered what it was like when she moved out of Lancaster County and couldn’t get Gibble’s products. “They had a superior quality and taste,” Hartman said. “We always believed in the product compared to the other competition.” So when she and her husband had the chance to buy the Gibble’s plant, they didn’t pass up the opportunity.
Gibble’s potato chips and snacks — a Franklin County landmark since the late 1950s — stopped production last March after being purchased by Eldon Dieffenbach in December 2012. “We’re glad to be able to be part of this and bring the product back,” Hartman said.
- A&E Dieffenbach sold the property on Molly Pitcher HIghway, also known as U.S.11, to Robert Hartman LLC for $1.4 million in January, according to Franklin County records.
- The Hartmans, of the Hartman Snack Group Inc., will relaunch the Gibble’s line in mid-Atlantic region stores first, beginning in mid- to late February.
The first products to be reintroduced are Gibble’s Homestyle Potato Chips, Gibble’s Original Cheese Flavored Cheese Puffys, White Cheddar Cheese Puffys, Gibble’s Old Fashion Thin Pretzels and Gibble’s Minis Pretzels. Additional products, which include the Gibble’s Red Hot Potato Chips, Gibble’s Bar-B-Q Potato Chips, and Kay and Ray’s Potato Chips, will be relaunched at a later time.
- Dean Martin, owner of Sunnyway Foods in Greencastle, said Thursday he’s excited about bringing Gibble’s products back for his customers.
- People know the Gibble’s name obviously.
- It was a feeding frenzy when they went out of business,” Martin said.
- I think people will be excited to see the Gibble’s name come back just because it’s a local name.” The Gibble’s products will be manufactured in Chambersburg, Pa., and in the same production plant as the original products, Hartman said.
“We want to keep the same superior quality products as people remember and expect. This is what sets Gibble’s apart from the competition,” she said. Hartman said the plant is starting up with 12 employees — all of them are former Gibble’s employees. “They are very familiar with the products and the production process, and will be making the same products with the same recipes and quality ingredients that made Gibble’s a household name,” Hartman said.
“We have a great team of employees who care and believe in the Gibble’s brand. We are very fortunate to have them on board and are excited they will be sharing in this great opportunity to bring back Gibble’s.” The Hartmans own King’s Quality Foods Inc. and All Seasons Kitchen Inc. in Bowmansville, Pa.
The Hartmans are the fourth company to own the local landmark.
Where are Gibbles chips made?
this is Now! – T oday, Gibble’s Foods has undergone some changes but the brand has withstood time. With a dedicated workforce full of passion to make quality products and leadership of the Hartman Snack Group Inc., the production and operation of Gibble’s snacks looks forward to continuing the tradition of quality for many years to come. 
The potato chips, cheese puffys, pretzels, and popcorn that you’ve loved for over fifty years are made in a state of the art production facility in south central Pennsylvania. The quality and commitment to good taste continues as they add new products, new tastes, and new customers to what is a much loved brand.
Where are Martin’s potato chips made?
Disclosure: This article may contain affiliate links. We will make a small commission from these links if you order something at no additional cost to you. While most Americans consider all potato chips to be essentially the same, with only the flavor distinguishing the taste, those of us who live in Pennsylvania know better.
- Nowhere is the art of crafting the perfect potato chip more apparent than in York, the ” Factory Tour Capital of the World “.
- And while there are many different snack food companies in the area, my personal favorite is Martin’s Potato Chips.
- Martin’s was started in 1941 by Fairy Martin.
- The story goes that she grew tired of her son always buying chips from the Utz family stand at the local market and decided that she could make better potato chips.
So she did, and the rest is history. From their humble beginnings in the Martin family kitchen, Martin’s Potato Chips has grown into a huge operation, producing over 1 million bags of potato chips and popcorn each month. Martin’s Potato Chips have grown so popular, that the last three Presidents have had them served on Air Force One. This street sign welcomes visitors to the Martin’s Potato Chip Factory. Our first stop was the potato unloading zone beside the factory. Three delivery trucks arrive at the factory every day, each carrying 50,000 pounds of fresh potatoes. To quickly remove the potatoes, the entire truck is lifted off the ground and tilted backward, slowly depositing the potatoes into the waiting conveyor belt that takes them into the factory.
Are Gibbles cheese Puffys gluten free?
Gibble’s Homestyle Red Hot Potato Chips Review. They Make Us Red Hot!!!
– Yes, Gibble’s Gibbles Cheese Puffs, Baked, White Cheddar, Bag is gluten-free.
Who owns Gibble’s potato chips?
Resurrection – The Hartmans have been working to get ahead since Day 1 with Gibble’s. The company has struggled at points throughout its 60-year history. Gibble’s came to be in the late 1950s. It was started by the parents of Donna (Gibble) Martin, the wife of Jim Martin, owner of Martin’s Famous Pastry Shoppe in Chambersburg, the Public Opinion previously reported.
- Sales peaked in 1987.
- The company had more than 200 employees by the early ’90s.
- By 1996, it was on the verge of bankruptcy.
- Martin’s Famous Pastry Shoppe bought the company.
- Martin’s owned Gibble’s until 2012, when it decided to divest the company that November to focus on its bakery business.
- Eldon Dieffenbach, a previous owner in a family-run snack food business, took over almost immediately.
He said he would hire back most if not all of the company’s 30 employees, continue using the local plant, and would even introduce new products. By March, he shut down the company. Customers cleared shelves of Gibble’s products within days as they stocked up on their favorite snacks.
They are in high demand. We were well stocked before the announcement was made. People have been buying them by the cases,” an employee at The Butcher Shoppe in Chambersburg told the Public Opinion at the time. The Hartmans said production was shut down when they came around looking to buy a pretzel oven for their own snack-food company, King’s Quality Foods, in Lancaster County.
As fans of the products, Gibble’s was not new to them. They were inspired by a customer-led campaign on Facebook to bring the line back. “We both loved Gibble’s ourselves,” Amy said. “We always ate and loved them. We saw the Bring Back Gibble’s Facebook.” After eight to 10 months of debate, in January 2014 the Hartmans announced they had bought the company and the local facility – and that products would be back on shelves within a few weeks.
What is a gibble?
(ˈɡɪbəlˌɡæbəl) (verb -bled, -bling) noun.1. senseless chatter.
Who owns Martin’s potato chips?
2004 – 
Mr. Potter retired in March of 2004 after 50 years in the potato chip business. Today, elder son, Ken Jr. is President & CEO and youngest son David is Vice President of Sales and Marketing.
Are Martin’s potato rolls and Martin’s potato chips the same company?
14. Martin’s once owned and operated Gibble’s Chips, another Pennsylvania-based food favorite. – Jim Martin, son of our founders, married Donna Gibble, whose family owned (and/or currently owns) Mrs. Gibble’s Candies, Mrs. Gibble’s Family Restaurant, and Nibble With Gibble’s Potato Chips! Gibble’s Chips is no longer owned by the Gibble family or the Martin family, but for several years, Martin’s owned Gibble’s Chips.
Who makes Martin’s Potato Rolls?
Martin’s Famous Pastry Shoppe
| Type | Private |
|---|---|
| Founders | Lloyd and Lois Martin |
| Headquarters | Chambersburg, Pennsylvania, U.S. |
| Key people | Jim Martin (Executive chair) Tony Martin (President) |
| Products | Potato rolls, breads |
Who started Martins?
1955- Farmer’s Markets – 
The wide-reaching Martin’s company we know and love today had a very humble beginning: Lloyd and Lois Martin baking pastries in their single-car garage in Chambersburg, PA. The pair worked five days a week baking with their son, James (our current president!), and then transported these tasty treats from their bakery to farmer’s markets in Carlisle, PA, every Saturday morning.
Who makes dark chips?
Details – Utz® Potato Chips Dark Russets Kettle Classics, Bag. Extra crunchy. Peanut oil. Rich flavor. Gluten free. Net Wt 8 oz (226.8 g). Utz® is proud to bring you this premium line of gourmet Russet potato chips. This special variety of Russet results in a robust flavored dark potato chip.
dark, not from burning or over frying, but from the natural caramelizing of the sugars present in our precision controlled slices. Our kettle-style cooking ensures that the appearance, flavor, and crunch are deserving of the Utz® name. Grab a bag today and enjoy! We unconditionally guarantee all Utz® products.
If you are ever dissatisfied, return the unused portion to the store where purchases for a full refund or satisfactory replacement, or write us at 900 High Street, Hanover, PA 17331. Please include the name of the store where purchases, the price/code mark on the front of this package and the reason for dissatisfaction.1-800-FOR-SNAX.
Are Martins Potato Chips gluten free?
Martin’s® Kettle-Cook’d Potato Chips. Gluten free. Hand cooked. Net Wt.2 3/4 oz. (78 g). Guaranteed fresh! Reg. penna. Dept. Agr. We take great pride in delivering to you fresh, hand cooked potato chips that are made the old fashioned way, one batch at a time.
Our slow cooked process gives them. Our slow cooked process gives them exceptional crunch and potato flavor. Our family has been making potato chips for ever 50 years. With our dedication to quality and commitment to excellence, we believe that Martin’s chips are the best tasting potato chips in the world.
Your patronage and loyalty are important to us. Every customer is special, and each sale carries our guarantee of quality. If writing, please include your name, address and phone number, UPC proof o purchase, price, date and code from the bag and the reason for dissatisfaction.
What are the ingredients in Martin’s potato bread?
The Taste is Golden! – Make your next meal or gathering a cherished eating experience! Martin’s rolls and bread have been at the table, helping families and friends make memories, for more than 60 years. Ever since the Martin family introduced their sweet, buttery, soft potato bread with a distinctive golden color to local farmer’s markets in the 1950’s, Martin’s Potato Bread has been a delicious staple of goodness not only at the family table but in restaurants around the world! Once you’ve tried the golden taste of Martin’s Potato Bread, you’ll understand why no other bread will do! Serving Size – 1 Slice (32g/1.1oz) | 16 servings per container *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.2,000 calories a day is used for general nutrition advice.
Are Martin’s potato rolls gluten free?
Are Martin’s Potato Rolls gluten-free? – No, none of our products are gluten-free. Gluten is a protein found in wheat. It is an essential component in baking traditional wheat bread and rolls, as it helps provide a desirable texture, elasticity, and consistency to the bread.