Farm families specializing in potato farming saw their average total income grow 2.7% to nearly $340,000 in 2018 —over double the average total income of all farm families.
How profitable is potatoes farming?
Profit Analysis: – The cost of cultivation of potato in one hectare ranges from Rs 1.25 Lakh to Rs 1.5 Lakh. At the same time, a hectare yields 200-250 quintals, In such a situation, if the price of potato in the market is even Rs 15, then your potato will be sold for Rs 3.75 Lakh,
- That is, a profit of about Rs 2.5 lakh,
- If you keep potatoes in cold stores and sell them when the price increases, then the profit can increase further.
- If potato is to be cultivated commercially the best way is contract farming, in which you can already contract with the company for the price of potato.
With this, even if the price in the market is low, you will get the same profit as your deal was done with the company. First published on: 31 Aug 2021, 01:00 IST
How much can you sell potatoes for?
Production – Potatoes remain the top vegetable crop in the United States. They are grown commercially in 30 states, but Idaho grows more potatoes than any other state, followed by Washington. North Dakota, Wisconsin, and Colorado are also leading producers of potatoes.
How much do farmers make Canada?
Salary rate Annual Month Biweekly Weekly Day Hour How much does a Farmer make in Canada? The average farmer salary in Canada is $37,050 per year or $19 per hour. Entry-level positions start at $32,175 per year, while most experienced workers make up to $47,529 per year.
What is the average yield per acre for potatoes?
A widely used pre harvesting technique is called “killing”. Many farmers “kill” the potato plants by stopping all irrigation, by mechanical means and/or by spraying chemicals and thus literally killing the upper part of the plants. After killing the plants, they let the potatoes in the ground for another 10-14 days before harvesting.
In this way, the skin of potatoes becomes thick, something that is preferred by certain markets for various reasons (the potatoes can be transported with a lower risk of bruising etc.).2,5 to 4 months after planting, the potatoes are ready to be harvested. Potatoes are harvested through modern potato harvesting machines that are attached to tractors.
The machines harvest by lifting the potatoes from the bed using a share. Soil, dirt, rocks and potatoes are transferred onto a series of webs where the potatoes are finally separated from the foreign materials. During your first year of cultivating potatoes, a good yield would be 25 tons per hectare or 10 tons per acre (22.000 lbs.
Per acre). Experienced farmers after years of practice can achieve yields from 40 to 70 tons per hectare, or from 16 to 28 tons per acre. Keep in mind that 1 ton = 1000 kg = 2.200 lbs. and 1 hectare = 2,47 acres = 10.000 square meters. After harvested, potatoes are stored in a cool but not freezing (40°F/4.4°C) dark, humid place.
Potatoes can generally be stored for several months in proper conditions. Commercial potato growers store their potatoes in huge buildings built especially for storing potatoes. Specialized air circulation systems keep the temperature and humidity as uniform as possible in the pile.
You can enrich this article by leaving a comment or photo of your potato harvesting system.1.) Potato Plant Information 2.) How to grow potatoes 3.) Growing Potatoes for Profit 4.) Soil Requirements and Preparation for Potato cultivation 5.) Potato Planting, Seeding Rate and Plant Spacing 6.) Potato Fertilizer Requirements 7.) Potato Water Requirements and Irrigation Systems 8.) Potato Pests and Diseases 9.) Potato Harvest, Yield and Storage 10.) Q&As Potato 11.) Potato Price per ton Do you have experience in potato cultivation? Please share your experience, methods and practices in the comments below.
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How many potatoes can you grow in one acre?
| Potato Production in USA “put in simple terms” | |||||||||
| The Badger Common’Tater is the Wisconsin Potato Industry publication that provides us with current data on the crop yields in Wisconsin, compared to other States. On this web page I’m planning to recap the data and hopefully remember to keep it updated. | |||||||||
| Wisconsin in the top 4 States – 3rd Top Producer | |||||||||
| The comparative data shows that about 90% of potato is planted for Fall harvest, with the balance for Spring, Summer, and Winter, The top producer in the USA is Idaho with almost 350,000 acres planted in 2012, which is equal to about the size of Wisconsin’s Walworth County, second is Washington with 135,000 acres and third is North Dakota with 84,000 acres, which is equal to about half the size of Kenosha County. Wisconsin is the fourth State with 63,000 acres, The 4 top States have a combined total of 656,000 acres, which is equal to the size of Walworth, Kenosha and Racine Counties – minus 100k acres. The total yield in the top 4 States in 2012 topped 29.5 billion pounds, or almost 3/4 of the 42 billion pounds produced for fall harvest in the U.S. in 2012. | |||||||||
| Yield per acre ranks Wisconsin 3rd Who knows why yields per acre differ so much from year to year in different states? Here are the stats for Wisconsin in cwt 2009 – 460 cwt, 2010 – 410 cwt, 2011 – 415 cwt, 2012 – 455 cwt In 2010 I first published this web page with the following comment, as I thought that higher temperatures would adversely affect yields. In 2009 the total production for the 4 States was 27.8 billion pounds – a loss of 13.5% of potato harvested in 2010 (with a reduction of 35,000 acres planted or 6%) which is explained by the unfavorable weather for potato production. Main culprit are high temperature while the tubers are growing – smaller tubers = smaller yields. Climate change at work? It will be interesting to follow the future evolution. In 2012 we had the highest average temps in Wisconsin in the last 100 years, yet the yields in 2012 were much higher compared to 2010. Clearly high yields can be maintained despite high average soil temperatures, even during periods of drought. Obviously irrigation compensates for lack of rain fall. | |||||||||
| What are the primary factors for higher yields? | |||||||||
The comparative data shows yield differences between 245 and 610 cwt per acre.
What is an acre of potatoes worth?Potato-producing land normally ranges from $3000 to $5,000 per acre in this region. This study uses a value of $4,000 per acre. How much does a farmer get per pound of potatoes?Food processors, manufacturers, wholesalers, and retailers transform raw agricultural commodities into convenient food products for U.S. consumers. Value added to commodities through these companies’ marketing services and money paid to farmers for their commodities account for a substantial portion of retail food prices.
As part of the farm share calculation, the USDA, Economic Research Service (ERS) assumes that farmers supply a little more than 1.04 pounds of fresh potatoes for each pound sold at retail to account for the roughly 4 percent of fresh potatoes that is lost through spoilage or damage.
Download higher resolution chart (2089 pixels by 2014, 300 dpi) Gallery Related Topics Food Markets & Prices Vegetables & Pulses Do farmers make a lot of money?Home Data Products Ag and Food Statistics: Charting the Essentials Farming and Farm Income American agriculture and rural life underwent a tremendous transformation in the 20th century. Early 20th century agriculture was labor intensive, and it took place on many small, diversified farms in rural areas where more than half the U.S. population lived. After peaking at 6.8 million farms in 1935, the number of U.S. farms fell sharply until the early 1970s. Rapidly falling farm numbers during the earlier period reflected growing productivity in agriculture and increased nonfarm employment opportunities. Technological developments in agriculture have been influential in driving changes in the farm sector. Innovations in animal and crop genetics, chemicals, equipment, and farm organization have enabled continuing output growth without adding much to inputs. As a result, even as the amount of land and labor used in farming declined, total farm output nearly tripled between 1948 and 2019. Gross cash farm income (GCFI) is annual income before expenses and includes cash receipts, farm-related income, and Government farm program payments. GCFI is forecast at $577 billion in calendar year 2022, versus $341 billion (inflation-adjusted 2022 dollars) in 2002, with the increase across time primarily due to higher cash receipts. |
